Bit of cheating going on with the Whitehorse post cos I skipped the blog on the way up, knowing that we’d be spending another week here on the way back down. Whitehorse is strategically positioned along the Yukon stretch of the Alaska Canada highway. Check out its location on a map and you’ll see it’s a bit of lone wolf, the only more-than-one-horse town for hundreds of miles, and therefore a beacon in the night to us digital nomads. That said, who would have thought it would have Yukonstruct – one of the coolest, not to mention busiest co-working spaces of anywhere we’ve worked in the last 18 months.
My desk up on the balcony up thereThe very new plant wall. Could be quite impressive by this time next year.
Maybe it had something to do with having La Petite Maison downstairs in the co-working office, serving sweet and savory crepes to rival any French establishment.
Quite the distraction. The creperie was right below my desk. My nose was the unwitting recipient of wafts of aromatic French cooking all day. All week. All two weeks.
Our favorite camping spot was not a campsite but a little scenic overlook parking spot (luckily for us, without a ‘no overnight parking or camping’ sign, the bane of our lives). We spent a few nights there, enjoying how the view changed with the elements.
And we had a visitor.
So adorable, just check out that tail, almost bigger than she is! Of course, we didn’t feed the fox, although it was obvious that others had, given how close she came up to us. Keep wildlife wild people!
While nowhere else came close to our scenic overlook, we camped at a couple of proper campsites too.
A passing bit of sun, we’ll take itPic taken not to show off the fire but to show that we had a tent camper right behind us. In a t-shirt. Needless to say, I had my woolly hat on.A bear came to visit our fire. Or maybe Darren was getting creative with his fire poking stick.
The opportunities to get out and about before/after work were waning considerably, as the days were getting shorter and the weather didn’t particularly want to play ball. So some very random shots of Whitehorse coming up…
So we did what we do best and ended up in the brewery. Cheers!
I should probably have been navigating. But this time luckily, we took the direct route and there was no detour to the Top of the World as we journeyed between Alaska and Canada. Instead, as we were driving along with nothing better to do than gaze in awe at the passing wilderness and try to capture a million videos of the long road ahead, I was inspired to write. Not my journal or something particularly useful for the blog. Oh no, I was inspired to write a short story from the perspective of an Aspen tree.
So instead of “we drove from here to here and stopped for lunch here and camped here blah blah blah, and then the next day we drove some more”, all you need to know is we got from Homer, Alaska back to Whitehorse, Yukon. And here’s the Aspen to give you her story.
In the undertones of the whispering wind, she thinks she hears an ominous warning “Winter is Coming”.
With the wind comes a drop in temperature. Her leaves are startled to realize that this is their time to shine. They give a confident show of glory, brazen with golden yellows and burnt ambers. What was once the sun’s rays morphs into the dazzling radiance of autumn leaves.
But their prime performance is fleeting. The chill inevitably takes a hold and each leaf shivers in the wind before parting ways with its umbilical branch. Freedom both engulfs and liberates. Emboldened by their new found, unrestricted maturity, they feel truly free for the first time.
Once they leave their mother tree’s embrace, their mood is subject to the wind’s follies. One leaf floats effortlessly to the frigid ground, awaiting the comforting blanket soon to be provided by its siblings. Another’s journey lasts for hours, blurring into days as it is blown frivolously to a new resting place far far away. Who knows what adventures it has on the way. Yet others dance jubilantly, swirling and whirling, enlivened by the wind’s frenzy. A sixth sense telling them to dance like there’s no tomorrow.
However they spend their final moments, sleep eventually overcomes them all. Today’s leaves destined to become tomorrow’s forgotten mulch.
Her job is done for another year. She feels naked and exposed without her cloak of leaves. And yet she knows they were not hers to keep; she had to let them go.
She reflects fondly on the brief time they spent together. Spring was characterized by their bursts of enthusiasm and sense of wonder as they emerged, aphid green and eager. The lazy, hazy, crazy days of Summer were spent basking in the gentle sunshine as the midnight sun merged day and night into one.
But that precious time is a fleeting memory. It is now time for her to be stoic and resolute. She may look pale, delicate and vulnerable, but as an Aspen, her core is strong. She is shielded from the elements by her faith in the seasons. She lapses into a dreamlike state, induced by the shorter days and longer nights. Her dreams are peppered with flashes of muted pinks and greens of the aurora across the night sky.
And through the haze, she feels the first snowflakes drifting around her and settling. Silent white above, below and all around. Again the whispering wind… “Winter is Here…”.
And now here’s the scenery and journey that inspired my little story.
The yellows were somewhat muted in the mist at times, but hopefully you can appreciate this was such an awesome autumn driveSome of the skies were captivating too. Think yourself lucky, I could have written about a cloud instead of a tree. 🤔 Maybe next time!
Dawn of day two got a little hairy when we rocked up to the alleged petrol station with less than 50 miles of fuel to go, to find this.
Just the one petrol pump and not a soul around.The ‘gas station’ forecourt. Pump on the right.
Before you ask, we couldn’t just pump and pay. No credit card machine at the pump and the pump itself wasn’t switched on. We tried hollering at the lodge, but the posted opening hours of 11am were not promising. There was some vague sign of life at an outbuilding but turned out to be a (luckily friendly) guard dog. We hung around for a while, hoping someone would turn up.
They didn’t.
Well if you’re gonna break down, I guess there’s worse places.
With no cavalry to save us, we resorted to our phones and their frustrating now you see it, now you don’t bars of signal strength. Apple Maps, Google Maps and Yelp revealed not a petrol station in sight for 100 miles either way. But some of Darren’s advanced research, corroborated by a potential sighting on satellite map view and an online review from three years ago, yielded a potential thumbs up just 30 miles further on. With no other feasible option, we continued down the road.
Imagine our joy to roll up to this mecca of a petrol station! More to the point, it was open.Not just one pump but two. Spoilt for choice.Made it back into Canada again!
Our journey continued less eventfully to Destruction Bay, where we saw the grizzly bear on our way out. No bears this time but we did have more time to stop and appreciate the view (what without that 600+ mile detour).
Headed off for a walkLeft the BaseCamp to its own devices, just chilling out and taking in the viewKept checking back on the BC. Yup, still there. Still enjoying the view.
We found the most awesome place to boondock for the night.
Had to share with a couple of other RVs fortunate enough to find the spot. But you couldn’t begrudge this view.Trying to make out it’s just usA little walk by the river before sunsetAnd it’s goodbye from the sun, and goodnight from us! And the trees.
All good things must come to an end, and that includes vacations in Alaska. Boo. Although the good thing about our nomadic lifestyle is that we didn’t have to pack our things and fly home – like a hermit crab or a tortoise with its shell, we already had our home with us. We were camped up on Homer Spit at Fishing Hole campground. To some it might look like a ship junkyard, but to us it was a prime waterfront spot.
And all was not lost, we still had the rest of the weekend to play with. Oh hang on a minute, the weather had something to say about that.
Our planned floatplane day trip to Brooks Falls in Katmai National Park was cancelled (to be fair, much as I love watching bears I didn’t much fancy standing around in the wind and rain all day, not to mention being out in a storm in a iddy biddy plane).
Plan B started with crepes and coffee for brunch at Wild Honey Bistro. We then holed up in the cozy Basecamp for the rest of the day – journaling, blogging and planning the return journey of our trip, a beef bourgignon one pot simmering slowly on the stove.
By late afternoon, as the relentless thud and thrum of the rain finally abated (a cat on a hot tin roof could not have been louder), we emerged blinking into the light.
A rainbow of Hawaii proportionsThe little pot of silver at the end of the rainbow
And then we went to the pub. Not just any pub, the rather quirky Salty Dawg Saloon, beloved by tourists and locals alike, it doesn’t get any more Alaska than this.
The fridge behind the bar
The whole dollar bill pinned on the ceiling (or wall or any available space these days) seems to have started as a way of putting a down payment on a future drink, whether it be sailors leaving for an expedition, soldiers heading to war, or gold prospectors plunging into the earth’s depths. They would pin their dollar in a prominent place in the bar so if all else was lost when they returned, they could at least be happy in the knowledge they could get a beer.
Somehow I don’t think it works both ways any more. You can’t go peeling off bills from the ceiling to pay for your round.
Made me think of the now commonplace ‘Beer it Forward’ schemes in place at local breweries, the key difference being you’re paying for someone else’s future drink rather than your own. I guess that’s what you call progress.
Being the metropolis at the end of the world that Homer is (note the End, not the Top of the world), it didn’t have a co-working office. So it kind of felt like an extended holiday to book an Airbnb for a few days to work out of. Especially one with expansive windows and views.
… and chickens…… and bees
While our remaining days in Homer were limited, we still managed to check out the local craft brewery, closely guarded by an oddly life sized bear. At least he had his mask on.
And we still had light enough to get some fresh air after work, in between rain showers. Along the beach…
Anyone for hide n seek?
Along the prom and marina on Homer Spit…
And up a hill for a view…
If there’s one thing we know now about US locations, it’s that whatever their calling, they’ll blow their trumpet, loudly and proudly. Homer’s claim to fame is as the Halibut capital of the world. OK then, bring it on, we’re on a fish n chips awesomeness mission.
What we didn’t quite factor in was the timing. Labor Day in the US is widely considered to be the end of Summer and the unofficial yet rather abrupt end to seasonal tourist attractions. Turns out this applies to fish n chips too. A whole week the wrong side of Labor Day and all the cafes were closed – not a fish or a chip to be found.
Luckily the seafood market stays open year round 🙂 We stocked up with halibut cheeks, halibut fillets, spot prawns and more. And resorted to cooking our own fish n chips.
Yes I realize that’s a mountain of peas but peas are underrated and I’m a massive pea fan. Halibut, chips and peas is where it’s at.
I’m not an oyster fan. I really wish I was. To me, oysters and champagne sounds hopelessly high end elusive and romantic. In reality, I like to drink the champagne and pass on the oysters. But with all fish, chip (and peas) avenues officially closed, I reluctantly agreed to an oyster bar instead. The important point being it was one of the few establishments in Homer still open.
And what a warming, welcoming spot the Broken Oar Oyster Bar turned out to be. The perfect blend of a tiny friendly establishment – seated maybe 10 people indoors max, the warmth of the ovens and the deliciousness of the food. I don’t know if we’ll ever make it back to Homer, but if we do this place will be on the list for sure.
Hearty pan-roast seafood stew with shrimps & scallops and a couple of thick slices of toasted bread for dipping. Baked oysters with chimichurri and harissa lurking in the background.Rounded off with a perfectly smooth and creamy creme brûlée Lasting memories of Homer
It’s not often an entire post is dedicated to just one day, even less so just one hike. But I kinda sorta over-indexed on the photos for this one.
At the furthest south west tip of the Kenai peninsula, the road runs out at Homer. From there, the only way to reach Kachemak Bay State Park, the peninsula’s most remote southern wilderness, is by boat.
Armed with a couple of ham, cheese and Branston pickle sandwiches and a couple of beers for good measure, we joined a handful of other hikers to take a small water taxi from Homer marina to Halibut Cove. It was a cool boat ride, lots of sea otters chilling out along the way.
Sea otters not playing ball for photos, so here’s Darren instead
As we neared the beach at Glacier Spit, we were told the tide was too… low/high/up/down I don’t remember, other than it was far from ideal. But the skipper thought there was a chance we could time it just right between the waves to disembark. And then out came a ladder. Yes, a common or garden stepladder.
After watching a couple of the others successfully navigate the improvised gangway, I gingerly descended the ladder. Then like my life depended on avoiding wet feet at all costs, I launched myself up the beach arms and legs akimbo, only to find Darren was filming me.
Action shots! Oy!
Our route took us along the beach and then inland through coastal rainforest, the vivid autumn colors just bursting with enthusiasm to show us what they’d got.
One of the distractions along the way was the Grewingk tram – a pulley system used to transport people in an open metal contraption loosely resembling a tram across the very wide, very fast flowing and very cold glacial meltwater river. With some lighthearted banter around making a good 1SE video clip, I was the one put into the ‘tram’, while Darren tugged heartily on the metal rope to ease me into the middle of the gorge, way above the raging waters.
The view up river and down river from above the river
The intention was not to reach the other side, this was just a dalliance on our planned hike that continued on the same side of the river. “OK now, this is far enough, bring me back please!” I hollered. Too far away to hear each other properly over the roaring river, there was some pantomime gesturing on my side, mirrored by nonchalant shrugs on his. I caught something along the lines of “Damn blueberries” and “Top of the World” and “You thought I’d forgiven you, hah!” Or maybe I imagined it.
“Helloooo! Can you hear me?”
Turns out it takes a lot more huff and puff than you’d think to get some momentum going on the tram. And maybe a few less pies on my part. But eventually Darren’s relentless hauling on the pulley meant that I made it back to solid ground in one piece.
As we continued, we caught glimpses of the Grewingk glacier through the Fall foliage. (Side note – I know Fall sounds terribly American to the Brits but after ten years I’m pretty ambivalent about the vocab differences and quite honestly, just milking the alliteration here. I also kinda struggled with the name Grewingk, thinking it must be spelt wrong, what kind of word has a g then a k? One named after a Baltic German geologist apparently.)
I really wasn’t quite prepared for Grewingk Lake. One of those blow you away destinations with wait for it, icebergs floating in the lake. Not to mention we were surrounded by yellow-tree awesomeness, a full-on 13 mile glacier at the far end of the lake, and a poetic pebble beach strewn with weathered driftwood.
Out came the Alaskan Brewing Company Icy Bay IPA. We could not have staged a better beer for the photos – anyone would think Darren gave it some forethought. The Pleasure Town beer barely got a look in. As for the ham, cheese and branston sarnies, they didn’t last even long enough for a photo.
Way to keep your beer cold“Can I drink it now?” 🙂
Not that it was exactly busy but I guess the other hikers had more foresight to plan their water taxi timing than we did. We thought we’d be twiddling our thumbs as our boat pick up time was way later than everyone else’s. But the silver lining was that we ended up having the entire lakeshore to ourselves to enjoy.
The final stretch of our hike took us up and over the saddle trail, past lots of fresh bear scat (but no bears) and down to our pick up point for the return boat ride to Homer.
Not quite a step ladder this time, but the makeshift steps still extended into the water and required maneuvering way beyond my natural agility. Somehow I collapsed into the boat unscathed. And this time, I was the one with the camera.
All that remained was the boat trip back. All in all, a fantastic day and for us a new addition to our Top 10 Hikes in the World Ever.
One of the perks of working for a cruise company, in particular this cruise company, is that we don’t just have cruise ships. We also have a number of upscale lodges, which as luck would have it happen to be in Alaska. We’d booked in for a night at the Kenai Princess Wilderness Lodge, which just so happened to be the very last night they were open for the season.
The Kenai Princess Wilderness Lodge, truly a secluded retreat nestled in the trees, barely visible from the roadLooking a bit grander closer upChecking in at the lobby
We spent a relaxing afternoon wandering down by the river looking for bears, then drying off in the rustic cabin room with a cozy wood-fired stove and private porch.
You can have affinity to more than one brand – check me out in my Seabourn jacket at a Princess lodge. I don’t think anyone was offended.Must’ve stopped raining a few minutes, the hood is down!Plenty of evidence of recent bear activity (bottom right is scat, I guess the berries don’t digest too well). But no bears to be seen.Salmon on a missionJust in case you can’t make it back up the few hundred yards from the river to the lodge, you can call for a shuttle back up to the main lodge. To be fair, it’s quite steep.A step up and a bit more room than our normal living quartersAnd… relax, chilling out in our room
The afternoon was completed with hot as you like showers (no tokens required!) and truly a luxury – a hairdryer. Might not seem like much to you, but my new normal is towel-dry, essentially damp hair. Never dry hair. Wet hair. In the summer not a problem. But ugh, damp hair in the cold – for me means long chilly fingers seeping ever so gradually through my scalp to my bones, making me cold from the inside out. Not tonight though. Indeed, very happy to have hairdryer hair. And a hearty meal rounded off the evening.
Making the most of the hearth in the lobby. Pic included really just so you can see my gorgeous hair 🙂Not a bad view from the front deck at the lodge“No way I’m sitting on that, it’s all wet. Does squatting for a photo work?” (Umm… maybe not)
One of the Must Do’s in Alaska is salmon fishing. Now I happen to know a thing or two about pacific salmon, having become closely acquainted with the different types and quality for a project at work a couple of years ago. It can get a bit confusing with various names for each type of salmon but I can give you a quick version if you like….
There are five types of Alaskan salmon, and you can remember them by counting them off on the fingers of your hand:
The first, is Chum – rhymes with thumb (also known in Alaska as Dog salmon because it’s just about good enough to feed your dog. If you see it in the supermarket, it’s usually smoked and likely to be called by its Latin name Keta). Next up is your pointy index finger, which you could use to sock ‘em in the eye, or Sockeye salmon. Then you have your middle finger, the biggest of the lot, think King salmon (also known as Chinook, considered the most supreme in flavor as well as in size). Followed by your ring finger, used to denote Silver salmon (Coho). And lastly, your little finger – your pinky – think Pink salmon (humpy).
So Chum, Sockeye, King, Silver and Pink. Ta-da, consider yourself an Alaska salmon expert. (And in case you’re wondering, Atlantic salmon is just one species so no need for a round two).
All of this didn’t help one diddly squat with our fishing trip, mind. The salmon have different migratory patterns and timing, and therefore on the Kenai river in early September, like it or not you’re fishing for Coho.
It was dark when we got up at 5am. It was dark when we drove to our boat launch and it was still dark when we left the riverbank at 6am. We sat in the boat in the dark – and the drizzle I might add. Four of us plus the captain in a tiny fishing boat, anchored maybe a hundred yards from where we set off. And we waited. No sign of any fish and get this, no sign of even any fishing rods. Huh?
Getting on the boat. Definitely still dark.
The gruff skipper explained that the fish didn’t start biting until after sunrise – but it’s important to get out early on the river to get a good spot. We should think ourselves lucky – just last month the trips started at 4am instead of 6! Hmm.
Somewhere between dawn and ‘sunrise’, the rods made an appearance
There was no sunlight getting through those rain clouds believe me, but gradually the grey sky turned a lighter shade of grey, indicating the passing of time, and out came the fishing rods. And then we waited some more.
Waiting some moreDarren’s slightly resigned patient lookMy rather goofy not so patient look
Anyone who’s ever been fishing knows that a modicum of patience is required. As we sat around doing nothing, I looked to our compatriots in the boat, fully kitted out in head to toe camouflage, that’ll fool those pesky fish!
Shhh. They’ll never notice us up here
The conversation between them and the skipper turned to hunting moose and caribou. Noooo! I wanted to put my fingers in my ears and tune out but found it impossible. Deep breaths. Probably not the right time to start a feisty discussion on the ethics of hunting, especially when we’re essentially hunting salmon!
Throughout the long morning, we had a few nibbles but they weren’t exactly coming thick and fast. The skipper was pretty much tearing his hair out and spent most of the morning on the phone to his other buddies on the river. Seems like everyone else was having a similarly dry day. Muttered conversations overheard included “It don’t get any tougher than this.” “This’ll drive a man to drinking.” And my personal favorite “It’s like fishing in the Mojave desert”.
The boat: the rods, the punters and the skipper on the phone assessing the dire situationDitto
Luckily we were saved from an empty-handed tail between your legs retreat by a lucky catch from Darren. He was the only one of the four of us to land an edible fish, a Silver Coho in its prime, kudos indeed.
The skipper kicked off the initial filleting and cleaning. Darren perfected the cooking on the bbq. And the cat didn’t get a look in.It doesn’t get fresher than that. The most delicious freshly caught salmon. Keeping it simple with baby new potatoes.And the salmon kept on giving for a sarnie the next day
Meanwhile, the Sockeye I caught was well past the optimum stage for being edible, so she was returned to the river to complete her journey and the next generation. I could not be happier that I caught (in my opinion) by far the coolest salmon and yet that fish still got to complete its lifecycle and its destiny. Good luck Sockeye!
From Hope, the port city of Seward is a mere hop, skip and a jump away across the Kenai peninsula, nestled in Resurrection Bay. Seward greeted us with some cool mammatus clouds and a spot of sunshine. Camping was rather busy, it being Labor Day weekend, but we managed to bag ourselves a prime waterfront camping spot and settled in to stay a few days.
Bring on the barbecue! In the UK, all it takes is a sniff of nice weather to get that bbq party feeling. A few hasty phone calls to friends is followed by an impromptu trip to Tesco express for burgers, sausages and chicken kebabs. I don’t think we’ve ever lost that carpe diem mentality when it comes to getting the bbq out.
Got a craving for jalapeño poppers. No ready made ones at the supermarket so made our own (bottom right). Yes, we did have more than one each! Sooo good.Like all good bbq’s, the weather turns and both you and your beer can have to pile the layers onRVs lined up on the right, with waterfront views. It being Labor Day weekend, seems the done thing was to huddle around a fire with even better views.Some pretty cool murals in Seward
Nothing major, but we fit in a few little hikes while we were in Seward.
On the Tonsina Creek trail, we heard the seagulls making a racket long before we saw them. Wondered what on earth was going on. Turns out they were seizing the day too. Think they’d been on the jungle drums to round up all their friends for the last minute salmon party, no bbq required.
Check out all the fish, no wonder the gulls were going mental
The walk to Exit Glacier, peppered with signs showing where the face of the glacier was in prior years, was the most popular hike in the area.
A smattering of autumn color against the blue-tinged Exit Glacier
And then you have Mount Marathon. For the nutters out there, there’s an annual race on 4th July up the runner’s route with 3,000ft of elevation gain, known as The Toughest 5K on the Planet (yes, up and back down again in 3.1 miles).
Disclaimer – not my picture and definitely not us!!
Even the hiker’s route is a steep scramble of a slog to the top, one for another time maybe, c’mon we’re on our holidays! But we did do enough of the lower slopes to get a view back down over Resurrection Bay.
Kind of difficult to make out, but top left was a moose-sized patch of fresh flattened grass and shrubs. Definitely a moose slept there last night. Or a bear.
Kayaker’s Cove:
Seward also happened to be our jumping off point for a trip to Kayakers Cove. Which does what it says on the tin – it’s a secluded cove accessible only by sea, where kayakers can explore the nearby shores and stay in a little log cabin overnight. We were the last guests of the season and had the run of the place to ourselves.
Got just a few pictures of our trip to Kayaker’s Cove so you can see for yourselves…
Waiting for our water taxi – steaming hot chai lattes and a bacon, egg and cheese breakfast croissant set us up nicely for the day aheadAs we left the harbor, Mt Marathon was lurking in the background. We continued out to sea… bring on the Seabourn jacket!We waved goodbye to the teeny tiny BaseCamp left to fend for itself for a nightWelcome to Kayaker’s Cove!Here we are. Just us and some kayaks and cabins. And lots of trees.No time to waste, let’s get out on that water. Double kayak of course.Eagle dead ahead (did you bring the binoculars?)Adorable family of river otters in the creekSo cool with all the fish. The end of the road for these silver salmon.Some of the salmon were still thrashing and thriving. (It’s only a matter of time…)Luxury yurt resort in the next bay over from Kayaker’s CoveBack to our cove to dry off and warm up. Not quite luxury but very homely. This was the outhouse.C’mon Darren, get chopping, need more fuel for the wood-burning stoveChanged into dry clothes and thawing out in the sunshine on our beachA little play with the droneMaking the most of those last rays…After watching a lovely sunset, we realized there were no lights in the cabin. Dinner was a hasty affair, partially lit by iPhones and head torches.The next morning, Darren was eager for another paddle. I opted to go for a walk instead.I took myself off up the hill and my walk turned into this. I clambered over some boulders. And back again. Somehow I think I got the short end of the stick.Meanwhile, Darren enjoyed his tranquil solo paddleBefore we knew it, it was time for our water taxi back to Seward. Bumped into some sea otters on the way back. A world apart from river otters.Just chillin’A fab time but now all done with the Kayaker’s Cove trip. Where to next?
It might seem like we’re on a permanent holiday but we’re really not. We’ve taken odd days here and there to give us some long weekends, but this is our first full week’s holiday of the year. And we were excited to be spending it in Alaska.
First up: Hope AK. We hoped it was going to be good and it was. Hope is a quintessential gold rush era small town (maybe even city), which in the UK would be considered a village or a hamlet. And like in the UK, it has a pub. The iconic Seaview Cafe and Bar, no less. We first came here in 2012 and the place hasn’t changed a bit, from the decor to the sole barman. It’s timelessness is part of its charm.
The main street – the only thing that seems to change is the cars parked oppositeAnd next door to the Seaview Cafe & Bar is the RV check in officeAnd next door on the other side is the RV parkThe barman was quite taken with our baby. He thought we were traveling in a flying saucer.Well it’s certainly different from the sea of white RVs. It’s tiny but it’s there – spot the BaseCamp!Another aerial shot for you to get your bearings. Marshes, mud flats and a river in the foreground, the campground and the tiny hamlet of Hope center backAt the end of Alaska salmon season, this is what you getIf you can avoid the dead fish, there’s a nice little walk just steps from the BaseCampThe moose thought so tooDown to the river she goesGot this moose tracking lark down to a T
Our hike through the forest up to Hope Point shall forever be known as The Fungi Walk. I have never seen such diversity of mushrooms and toadstools in the wild before. Including the Super Mario Super Mushroom, which looked like it belonged on a pixie field trip.
Classic fairytale stuffAh but there’s moreYep, still moreAnd they kept on comingImagine how many mushroom pics you’d have to scroll through if I didn’t do collages!Got a sneak preview of the view about half way upThis was my viewWhich opened up to this above the tree line. Could have done with a few less clouds over the Chugach Mountains but that there water is Turnagain Arm (so named by Captain Cook)And the views kept getting betterRain clouds scattered their contents like dust. Luckily not onto us.Loving the autumn colors here
After all that hiking, it was about time we hit up the Seaview Bar.
You can see how perfectly old school it is inside the bar. Oh, and check out the view from the window, I spy a spaceship!And who should we bump into inside but our buddy JP from The Boardroom co-working office, fresh from a rafting tripLive music on the patio between the cafe and the bar made for a fun eveningAfter a few more scoops, we relocated from the bar to the campfireAwesome as it was, I couldn’t keep up with the boysEarly night for me
The next day: a drizzly morning, a cozy BaseCamp, and a long drive from Canada finally caught up on us. Ah, maybe last night’s beers had something to do with it too.
It’s raining, time to move onGood idea! Actually I don’t think we did have pancakes – those Top of the World blueberries were long gone. But we did have a lazy morning.Until next time, Hope!
You could be forgiven for thinking, given our epic journey to Anchorage, that outside of work hours we’d sleep the week away. But nope, not so. Having traveled further west, we’d shifted a time zone. Made things a bit rough in the mornings, starting work at 7am instead of 8. But on the bright side, it gave us oh so much time after work to play, and light ‘til late to boot.
First thing we did was hit up 49th State Brewing. More of a tourist spot than some of our normal breweries but there’s worse ways to celebrate making it to Alaska than beer and fish and chips. Nice deck too.
Too tired to take a decent photo though – I cut Darren’s beer off
Funnily enough, the co-working office aka The Boardroom, shared the office space next door to the brewery.
And another coincidence, we bumped into a fellow Brit – JP, in The Boardroom, who was doing something very similar to us. That is, living and working in California pre-Covid, and for the last year, on the road traveling and working in co-working offices. Another digital nomad!
Anchorage doesn’t have to toot its own horn – it’s got plenty of trains to do that. And we were right next door to the iconic Alaska railroad, both at The Boardroom and the campsite, Ship Creek. So trains by day, trains by night.
Top left was the view from my desk. Bottom pic is the Yeti cup we were gifted from our favorite workspace – EVO3 in Frisco. Now on its travels in Alaska.
The noise and the vibration you get used to. But I couldn’t help be a little jealous of the excited passengers as they boarded the train for a luxury scenic ride, full of anticipation. I reminded myself that our turn would come, we’d booked next week off on holiday 😃
We eased ourself into the post-work walking with a wander along the coastal trail in the city. The perfect way to get out and about without anything too strenuous.
Next day’s walk was titled Darren’s Revenge. Or might as well have been (the recent little US border detour was still top of mind). It was a 1,500ft climb up the FlatTop trail, involving some pretty steep scrambling, and maybe just a little whinging. The way down required much use of the previously perfected five points of contact maneuver (if in doubt, use your backside).
Gorgeous day for it and great viewsWe were joined by our British digital nomad friend, JPI’ll just have a little rest right hereThe boys had to do a bit of waiting around for meA rare photo of the two of us together, courtesy of JPOnwards and upwardsGetting steeper, bit of scrambling involvedMade it!… and relax 🙂Darren perfecting his five points of contact maneuver on the way down
And finally we had a blustery walk along the shoreline in Kincaid Park, apparently the ‘most likely to see moose’ place in the city.
Windy!!!What kind of wildlife refuge allows hunting? Not only that, who on earth hunts with a bow and arrow?
So there we were, having done our beach walk (no moose) and heading back on the bike path through the woods. And there, right there by the path, was the biggest bull moose I’ve ever seen, with a pair of very impressive almost cartoon-like moose antlers.
There was a group of people gathering on the far side of the trail, giving the moose plenty of space, and the same on our side. While he was certainly more interested in munching than checking out the gawping snap-happy tourists all around, it didn’t seem right to encroach his personal space just so we could continue with our walk. But tramping wide through the undergrowth wasn’t a viable option either.
Instead, we stood and watched and waited. And waited. Thinking, how long do we have to wait before the moose moves along?
And then along came a cyclist…… followed by a runner
At which point, the gathering tourist armies on both sides silently and mutually agreed, if they could pass, so could we. No dramas, no disasters. And as Forrest Gump would say, “that’s all I have to say about that”.
And did we make it to a proper brewery? You bet we did.
“Bold beers brewed here” – so claim Midnight Sun brewing. Including Panty Peeler, Pleasure Town and Love in the Time of Covid.
Me, I’m in the dog house. “You let yourself down, you let the side down, you let the school down”. I’m Bradley Cooper on the phone at the beginning of the movie ‘The Hangover’, with a remorseful, almost tearful “I effed up”. Allow me to explain…
The normal split of responsibilities on our road trips is pretty straightforward:
Darren = forward looking, meaning all the planning – route planning, sorting out co-working spaces and booking campsites. Oh and driving.
Me = backward looking, meaning writing the blog (and a more detailed journal), sorting photos and collages, and doing the one second everyday video. In keeping with the backward looking theme, when Darren’s reversing the BaseCamp, I help (or hinder) by making sure he doesn’t hit anything.
However, when Canada came into play, the planning bit just got a whole lot more complicated, not to mention time consuming. So I got put in charge of whatever it took to get us over the border. No pressure! From researching Covid testing options to finding a testing location that met all the criteria, obtaining and uploading an abundance of documentation, to checking border crossing options and wait times, that was all me. I even phoned the border crossing we were planning to go through to check and the official patiently explained to me (as you would to a moron) that the border itself had never actually closed down. In the end, all went smoothly and I was massively proud of myself, pat on the back for me.
Job done, I then realized we would have to go through the same rigmarole again after Alaska (to drive back through Canada) and got stuck into planning that with gusto. Maybe there was an inbuilt assumption that I was also owning the border crossing to get IN to Alaska. Unfortunately (in my defense), there was no explicit discussion on this.
Along with my Covid research for Canada, I did check on the testing requirement to get into Alaska, just in case (didn’t need one). I might even have vaguely googled the Alaska border crossings, and didn’t note anything of concern. But it didn’t get the same love and attention as the Canada border crossing did, as I just assumed it was a done deal – after all, by re-entering the US, we’re going home.
Our plan was to drive northwest from Whitehorse, up the Klondike highway to Dawson City (not to be confused with Dawson Creek at the start of the Alcan), the most northerly point of our trip – level with Greenland. From there, we’d continue into Alaska via the Top of the World border crossing until we hit Anchorage. Total mileage for the weekend, approx 800.
After getting a couple of hours driving in on Friday evening, and setting off at dawn on Saturday, we rolled into Dawson City around lunchtime. Only to pass a sign that mentioned, as if in passing, that the Top of the World border crossing was closed. I assumed they meant closed to Canadians (as the US has yet to reciprocate the border opening for Canadian citizens), and casually went about my business, using up the last of my Canadian pennies on blueberries at the Farmers Market and stocking up on Canadian salt & vinegar crisps to get me through three weeks in the US.
Imagine my horror when we double checked at the Visitor Center and they told us nope, the Top of the World border crossing really was proper closed. (“You’ve let yourself down…”). Ever wish the world would swallow you up whole?
There’s seriously not a lot of roads up here. Our only ONLY option was to drive from Dawson City back to Whitehorse (a mere 330 miles) and take the Alcan into Alaska from there.
Ya’see, no good alternatives…
Darren’s meltdown was relatively minor considering!!! To put this in perspective on the mileage:
For my American friends, it’s like planning to drive from Santa Clarita to Denver, Colorado over the weekend. You’re a little confused on navigation and drive as far as San Francisco before realizing you’ve gone the wrong way. At that point, you have to retrace your steps to Santa Clarita. And then you still have to drive to Denver in time for work on Monday. Hitting a four hour traffic jam along the way.
For the Brits, it’s like driving from London to northern Italy via Scotland. Yes, that’s right, you read it right. It’s only when you reach Gretna Green that you realize that’s not the way to Italy, doh! And all this, towing a caravan.
Welcome to our world.
The roads this far north in Canada were quiet for sure. But you’ve got to take into account the frost heaves and pot holes that could swallow you whole, the intermittent gravel roads during construction where you have to wait up to 20 minutes for an escort car, not to mention the wildlife and scenery distractions.
I’m sure at some point, maybe in the far distant future, we’ll recite this as a “That one time, at Band Camp” fireside story. “Remember that time we went to the top of the world and back for blueberries. Best blueberries I’ve ever had in my life!” But for now, I think I’ll just keep my head down.
In the meantime,here’s some pictures from our weekend road trip: Whitehorse to Anchorage, via Dawson City. 1,410 miles.
Found this awesome spot to camp on Friday night, Five Finger RapidsDriving done for the night, settled in with a glass of redC’mon Darren, get the drone outThanks!Helloooo, bottom of the two flights of stairs, that’s meSaturday morning, ready to go to Alaska, bring it on!Morning coffee stopView down to Pelly CrossingTurn off to the Arctic. Not that stupid, we didn’t go that way.Mixed weather as we continued north westTop of the World: Dawson City. Make the most of it, I didn’t get many pics here before we realized the error of our (my) ways.The farmers market in Dawson City. I can recommend it for sure, if only for blueberries. They were very good! Not sure worth a 660 mile detour though, in hindsight.OK, deep breath. This was Five Finger Rapids (again) on the way back. No time for stopping and chilling any more. Onwards, back to Whitehorse.Beyond Whitehorse and finally heading west again. Not so glamorous a stop for Saturday night but hey, beggars and choosers and all that.Morning came and I snapped a pic of my step streak, just in case yesterday was the final day. Didn’t want to push my luck asking for extra stops to get a hike in.Sunday morning view down to Kluane National Park (still in Canada by the way)Driving, driving, driving…Morning breakfast stop at Destruction Bay along the AlCanBit cloudy but c’mon, pretty awesomeBack on the road again and I spy, with my little eye, something beginning with Grizzly Bear…Minding his own business, just moseying along…Oh, hang on a minute, I think he spies us too. Wassamatta? Never seen a BaseCamp before?“Just checkin’ if there’s any McDonalds wrappers down here”“Don’t mind me, just doing my thing, moving right along”“Hang on a minute, that’s a dang cool camper you got there!”“Safe travels. You and me, let’s get back to doing our own thing…”I was enraptured by the start of the turn of the fall season. Just a lone Aspen turning in this pic in front of the pines and a fresh dump of snow on the mountains.Don’t tell me… it cannot be… I spy America. For a while there, getting through the US border didn’t seem much of a reality.Bring. It. On.How in holy hell did we make it here? (Only 400 miles and 8 hours of driving still to go to get to Anchorage.)Not just happy for us. Happy to bring the BC here. I’m sure it’s realized one of its very own dreams.
Canada is a b-i-g country. It’s just shy of 1,500 miles to drive from Revelstoke in British Columbia to Whitehorse in the Yukon Territory. No way we wanted to do that over a weekend, so we took the Friday off to give us a bit of breathing room and braced ourselves for a lorra lorra driving.
Getting a few miles in on Thursday evening gave us a head start. We started with a stunning drive through Glacier and Yoho National Parks and made it just before dark to Banff National Park in heavy rain.
Not quite a Hawaii rainbow but I’ll take it
The planned side trip to Lake Louise in the morning was blown out, we figured we wouldn’t see much with the low cloud and the rain in the dark. But as it started to clear, we were reminded that the drive along the Icefields Parkway from Banff to Jasper has to be one of the most stunning routes anywhere.
Driving, driving, driving. With a few coffee and biscuit stops along the way.
One such coffee stop. Long enough for Darren to get the drone out.Meanwhile, in the BaseCamp…
My 7,000 steps a day continued to motivate me to get out and about during some breaks. This particular one started as a moose mission and ended by finding an abandoned camper trailer, and getting the hell out of there in case there was a dead body. Oh, and there was no moose.
Looked promising…Recent activity, gotta be on the right trackAbout a mile up the muddy track in the middle of nowhere. No one else around. At least I hope not.
The sky morphed from moody swirling mist patches into fluffy British clouds and blue sky. I guess it’s fitting as we were at the same longitude as the UK.
600 miles after leaving Revelstoke, we rolled into Dawson Creek on Friday evening.
… and treated ourselves to a meal out
Dawson Creek is otherwise known as Mile 0, because it’s the start of the AlCan, or Alaska Canada highway. Originally built in 1942 in just eight months, due to wartime emergency, I think it’s come a long way since then. Huge milestone for us as it cemented our ‘destination Alaska’, which we never thought would be an option for us this year.
Day one on the Alcan started with some banal farmland – bales of hay, fields of cows and horses. I think I expected to be immediately thrust into the wilderness. As time passed, the scenery did start to get more rugged, and we went through the tiny town of Wonowon. Took us a while to realize it was so called because it was at Mile 101.
Some awesome scenery as our drive took us past the Northern Rocky Mountains Provincial Park and through Stone Mountain and Muncho Lake Provincial Parks. The scenery kept on giving, although some bits were a tad obscured by the rain spattered windscreen. Hopefully we’ll get to see some of those on the way back.
The awesome bitsThe wet bits
You’ve got to keep your eyes peeled for wildlife all the time. Light on good pics but we actually did see deer, elk, bighorn sheep, moose and bear.
By late afternoon on Saturday, we rolled into Liard Hot Springs Park campsite and took the last spot. Hot stinky soak in the drizzle, don’t mind if we do!
A 700m boardwalk marked the elevated pathway from the campsite to the hot springs over marshy wetlandsSeriously well done, plenty of space and natural surroundings
As always, so nice to get back and cozy in the Basecamp, with a glass of red and a chickpea chorizo stew bubbling on the stove.
Sunday morning, it was barely light as we set off on the road again. We ran straight into a big herd of bison. Including some frisky little ones that got distracted playing and had to run to catch up the ever moving herd.
Keeping our eyes peeled for wildlife in the dawn lightAnd there you have it, herd on the moveThe picture Darren’s most proud of – capturing the bison mid-doing his business
The next milestone was entering the Yukon. Proper northern Canada now.
And a few more scenic stops along the way:
And then perhaps the most famous milestone on the Alcan – the Sign Post Forest at Watson Lake. Very cool. It was started in 1942 by a homesick GI and has been added to ever since. It now expands over a few acres. I wonder if our backyard tin tacker display is destined for something similar.
Of course, it was raining when we got there, so my photos were a little hurried
So yes, we had our fair share of wet weather as we made our way north through Canada. But the closer we got to Whitehorse, the clearer and bluer the sky became. We rolled into Whitehorse, Yukon, to end our Alcan road trip weekend in such an awesome boondocking spot overlooking Long Lake.
Perfect stop to round off the weekend road trip, and all ready to face the working week ahead.
We’ll be doing Whitehorse on the way back as well, so we’ll skip that for now and the next post will jump straight into the next driving leg to get us to Anchorage, ALASKA!!!